Let cool for about 30 minutes. In a large sauce pan, melt the butter, honey, brown sugar, vanilla, salt and cinnamon. Spread mixture onto prepared sheet in an even layer. After all, this granola does taste like our favorite Honey Bunches of Oats cereal only minus all the preservatives! Vegetarian Recipe. Turn off oven and let sit in there for 15 minutes. In a small bowl, combine the maple syrup or honey, melted coconut oil and vanilla. Agave syrup, maple syrup or honey all work as great natural sweeteners! Bake for 30 minutes, do not stir, rotate baking . Preheat the oven to 250 degrees F. Coat a baking sheet with cooking spray. In a large bowl, stir oats, nuts and sunflower kernels together. Easy to make, easy to customise, and incredibly tasty, this chunky granola can sit in your pantry ready for whenever the urge strikes. This basic formula can be adaptable any way you like it-dried fruits, a combination of nuts, or even maple syrup! Sprinkle on yogurt, top it with milk, orgrab a handful and snack away! Instructions. That means Im usually cooking breakfast, dinner, occasional dessert, and lunch almost every day, then sharing my favorites on the internet! For me, the chunks of granola are the best part of a bag of granola. Ingredients 1/3 cup pure maple syrup* 1/3 cup honey* 1 tablespoon vanilla 1/2 cup oil melted coconut oil, cold-pressed sunflower oil, or avocado oil 5 cups rolled oats 1 cup chopped almonds or walnuts 1/2 cup sunflower seeds sesame seeds are good, too 1/2 cup flax meal or 1/4 cup flax + 1/4 cup hemp . Add oats and stir to coat evenly. The mixture should look sticky. Instructions Preheat the oven to 300 degrees and line a cookie sheet with parchment paper. In a large bowl, toss together both kinds of oats, almonds and pepitas. Stirring the oats too often will result in flakey oats and baking granola over normal baking temperatures will brown the oats too fast. Once the granola is out of the oven, wait until it's completely cooled and set before you . Remove from oven and let it cool at room temperature until completely cooled. With the right ingredients granola can be really healthy, and in my opinion good-for-you and way better than factory made granola that you can easily buy off the shelves in grocery aisles. I havent tried freezing granola, but some folks do! You want to stick to the given proportions, which is more sweetness than healthy fats. No second best pieces, just the best! and more. Please leave a comment or rating on the blog to let us know or share a pic on Instagram and tag @akitchenaddiction, Blueberry Lemon Cream French Toast Bake (Overnight Option!). Add the cranberries and stir it around, then press down again. Feel free to adapt your choice of nuts or sweetener, just omit part of the nuts to add dried fruits later on. Use a 1 teaspoon measuring spoon to drop mixture by the teaspoon onto paper. Or if Im eating it on yogurt or with milk! Who wouldnt want to snack on this healthy granola? There is no special ingredients to making clumpy granolathe secret lies in how many times you stir the oats when baking. Ingredients cup honey 2 tablespoons vegetable oil (notes) teaspoon vanilla extract 2 cups rolled oats (180g / 6.3oz) cup chopped almonds (45g / 1.6oz) cup pepitas (pumpkin seeds) (45g / 1.6oz) 2 tablespoons brown sugar (notes) teaspoon cinnamon teaspoon sea salt 1/4 . The only change I made is substitute maple syrup for the honey. It was more crunchy and chunky and I loved it as well. You need to reduce the amount. Its super easy (and cheaper!) Recipe Position a rack in the center of the oven and preheat oven to 325 F. Line a rimmed baking sheet with parchment paper or a silicone baking mat. The storage period for store bought granola can last up-to a year! Shape the clusters into your desired shape and size with your hands. Press it down into a thick layer. You could swap them out for flaxseed, or just use more oats. Add a handful of chocolate chips for special treats. Swapped out the veg . Spread mixture onto two ungreased baking sheets. Add the almonds, walnuts, pumpkin seeds, coconut and flax meal to a roasting pan and mix to combine. Like these, whole grain Sourdough English Muffins (made with freshly milled white wheat berries), or our naturally sweet No-Bake Energy Balls for the sweet tooth! to make. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Bake at low temperature to dry out the oats. Line a half sheet pan (18 x 13 inches) with parchment paper Combine the maple syrup, coconut oil, sea salt, cinnamon and vanilla extract in a small Pour over the dry mix and toss to coat. Stir the butter mixture into the dry ingredients and pour onto a lined baking sheet. Other sugars in place of brown sugar can be used like stevia or xylitol. Begin to gently break granola into large clusters. Add whole grains to your morning regime! Once combined, add the fruit and nut combination which most appeals to you and your kids' taste. This is how homemade granola should be made! Honey is the only sweetener in this granola and we found the amount listed below to be the perfect level of sweetness for use. Pour over the mixture and toss to combine. Once cool, break into clusters and store airtight at room temperature for 1 to 2 months, depending on the humidity of your kitchen. Amount is based on available nutrient data. We've updated our Privacy Policy, which will go in to effect on September 1, 2022. Meanwhile bring the liquid syrup to a boil over medium heat. Then spread the mixture onto two cookie sheets lined with foil or parchment. The key steps to homemade granola is to keep it simpleoats, sweetener, and some kind of healthy fat like coconut oil are the basics to making granola. Instructions. Pour the honey mixture over the oats and stir well to combine. 2 weeks ago gimmesomeoven.com Show details . Meal-Prep Sweet Potato, Quinoa, Greens, & Halloumi (Bowl Option). The secret to getting those chunky oat clusters we all love in commercial cereals like Honey Bunches of oats is to bake honey coated oats in the oven, over low heat with minimum stirring. Just wanted to say this is my favorite granola recipe! Want to see how much your house or rental would make on AirBnb? In a large bowl, mix oats, almonds or walnuts or hazelnuts, psyllium powder or chia powder, whole chia seeds, cinnamon, and salt until fully combined and powders are free of lumps. Line a baking sheet with parchment paper. Rotate the pan a few times while the granola bakes and then pull out the pan and allow the granola to cool completely. In a smaller mixing bowl combine and whisk together the olive oil, peanut butter, maple syrup and vanilla extract into a smooth mixture. Store in airtight containers and avoid leaving out in the open for long periods. Turn off the oven, stir gently, and allow oats to cool down in the oven. Press mixture into prepared baking sheet. Privacy Policy. Its super versatile! Hope that helps! Position a rack to the center of the oven and preheat it to 325. Remove pan to wire rack and cool completely. Its basically one big piece of granola at this point. (I left mine in for about 2 hours they turned out super crisp and clumpy. Your email address will not be published. Line a baking tray with baking paper. @Laura, if you're nuts are not unsalted i can see where it could be too much..maybe try 1/8tsp next time. To make these delectable healthy granola clusters, combine the oats, sugar, salt, and cinnamon in a large bowl. Preheat oven to 300F. Delicious, super crunchy granola clusters, sweetened with honey are perfect for breakfast or a ready-made snack. THEN, Let it cool on the baking sheet undisturbed. Mix and match any of the add-ins mentioned. Tried it today, flavor is good but unfortunately it didn't come out crunchy. Line a large rimmed baking sheet or 2 small rimmed baking sheets with parchment paper. Your daily values may be higher or lower depending on your calorie needs. Pour into pan and press into even layer. To Bake the Granola: Reduce oven temperature to 300F (150C). Every time I pull a batch out of the oven I wonder why I dont make it more often. Use fresh in date ingredients and always store your granola in an airtight container or bag. Of coarse, cinnamon and coconut flakes work as natural sweeteners too with very good perfectly seasoned oats! In a large bowl, mix together the wet ingredients: honey, oil, vanilla extract. In a large bowl, stir oats, nuts and sunflower kernels together. salt on a rimmed baking sheet . Add the oats and stir to coat evenly. Line a large rimmed baking sheet or 2 small rimmed baking sheets with parchment paper. In a large bowl, whisk together egg whites, brown sugar, honey, oil, and vanilla extract until smooth. Easy Granola Clusters - Gimme Some Oven . Try our other homemadebreakfast recipes to get your morning running! Cooking oats at home is a fun learning curve that can make you feel better when you serve it in a bowl of yogurt or milk! It usually disappears in a hurry! These Coconut Honey Almond Granola Clusters are perfectly sweetened and crunchy! Then instead of just spreading the mixture in the pan and stirring it while it bakes, you press the mixture into the pan. Otherwise, it would be a good recipe if you reduce that. If this recipe makes too much you can reduce the batch by a third and use 1/2 cup of honey, coconut flakes, and etc.. Preheat oven to 300 degrees F (150 degrees C). Making this granola recipe only takes a few simple steps: In a medium mixing bowl, combine the oats, nuts/ seeds, dried fruit, cacao nibs, cinnamon and salt. Preheat oven to 300 degrees. Bake uncovered at 275F for 1 hour and 15 minutes, stirring once or twice in between. COPYRIGHT 2021, A KITCHEN ADDICTION. Beat the egg white until foamy and increased in volume. Add the remaining ingredients (except the cranberries). The coating for granola should be part fat (any healthy oils or butter) and part sweeteners. Place the coconut oil in a glass measuring cup or bowl. Homemade Granola doesnt contain preservatives neither is it sealed with a heat sealer to prolong the shelf life. Stir in the honey, cinnamon, vanilla extract and salt until combined. It can be hard to determine the doneness of your granola when baking. Preheat the oven to 180C / 350F / 160C fan forced. Homemade Granola is a healthy snack, made from oats, nuts, coconut flakes and natural sweeteners. Line a baking sheet with parchment paper or a silicon mat. Add both types of oats to the pan and spread out. Break it up into the size thats your favorite. Have you made your own granola before? Granola can be served for breakfast, lunch, and dinnerplus as a snack or dessert! Your children will eat these oats! I did reduce the amount to 1/2 cup as maple syrup is more liquid than honey. Healthy add-ins are commonly used like dried fruit and sometimes a combination of nuts like almonds or cashews. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Stir in dried apricots, dried cherries, and dried blueberries too. Let it sit for 10 minutes for the oats and chia seeds to soak up some moisture. Follow these simple steps for how to make this delicious peanut butter granola: Add the old fashioned oats, honey roasted peanuts, ground almonds and salt in a large mixing bowl and stir together. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Spread mixture onto two ungreased baking sheets. Combine oats, nuts, salt, cinnamon and flax in a large bowl and set aside. In a second smaller bowl, combine the honey, canola oil, and . Line a large baking sheet with parchment paper. Meanwhile, combine olive oil, maple syrup, coconut sugar, vanilla, cinnamon, sea salt in a bowl, whisk together. (I have made this over a handful of times now, way better than store bought and cheaper too I changed a few things- I used 3 cups of each rolled oats and quick cooking oats. Mix until well combined. Batch didn't seem to be super liquid prior to backing either. Storing:homemade granola can last up-to 4 months if properly maintained. Im always picking out the biggest clusters first if Im snacking on a handful. I made this and it came out too salty. Add in honey, coconut oil, vanilla, and 1 tablespoon water and stir until oat mixture is well-coated. In a large bowl, whisk together the egg whites, brown sugar, honey, vegetable oil and vanilla extract until smooth. Export 8 ingredients for grocery delivery. It's naturally sweetened with maple syrup, features a perfectly-balanced blend of crunchy nuts and seeds (plus any other add-ins you prefer), and seasoned with just the right amount of cinnamon, vanilla, and sea salt. Find and save ideas about granola clusters recipe on Pinterest. Add the remaining oats, along with. By: Author Jessica@A Kitchen Addiction. The other granola have made have turned out better than this because of the salt. Its a pretty simple process and actually makes the recipe even easier to work with! Remove from oven and let cool completely before storing. Take it out of the oven when the edges have browned lightly and when the house smells like toasted honey! The granola should be cool to touch but slightly flexible in the middle. In a large bowl, beat egg white, honey and vanilla until frothy. You decide what healthy oils, nuts, and sweeteners you want to use in your homemade granola to the way you like it! I find my husband snacking on it whenever and I dont blame him! Here are some ideas to use homemade granola: Hashtag #yesalyonascooking on both Instagram and Pinterest to be seen here! In a large bowl, combine oats, chia seeds, cinnamon, nutmeg, salt, coconut, and almonds. * Percent Daily Values are based on a 2,000 calorie diet. Healthy sweeteners like honey and maple syrup are ideal to make a healthy granola! Preheat oven to 300F (150C). Its easy straightforward and after a few batches you can be inspired to add your own additions like different sweeteners, spices, or combination of nuts or fruits! So, how do you make granola with clumps? In a small bowl, mix nut butter, honey and vanilla. Bake for 10 . This helps dry out the oats without further baking them. The only steps to simple chunks of granola is to stir once or twice at the most when baking. Toss 2 cups oats, 1 cup cereal, 1 cup coconut, 1 cup pecans, cup pepitas, cup sunflower seeds, cup wheat germ, and 1 tsp. Directions: Preheat oven to 300F (150C). Add Honey Bunches of Oats cereal. Crunchy Peanut Butter, Chocolate, Coconut Granola. This crunchy granola recipe can be crumbled into large or small clusters. Homemade Granola, with old-fashioned oats, nuts, cinnamon, coconut flakes, and a melted butter and honey coating to make the crunchiest honey flavored oat clusters! In a small saucepan over medium heat, combine honey, brown sugar and butter and stir until the sugar melts. Remove from oven and cool baking sheet on a rack. Spread on a baking sheet lined with parchment paper, keeping the granola in one layer. Mix the honey, oil, and vanilla extract together in a separate bowl. Let mixture sit for 10 minutes. Divide the oat mixture into two lined 18x13 sheet pans. Add to dry ingredients; mix well. Increments until melted, stirring once or twice in between each increment baking over Line baking sheet with parchment paper, keeping the granola in an airtight container or bag tiny. Cereal only minus all the preservatives but slightly flexible in the pan to Alyonas cooking where sharing Recipes my Sugar is dissolved nuts and sunflower kernels together healthy oils or butter ) and part sweeteners butter and extract. One big piece of granola clusters stay in an even layer to be seen here after all, this and. Fan forced on for a late night snack this because of the salt in Effect on September 1, 2022 ; taste degrees F ( 150 degrees C ) fruits For granola should be part fat ( any healthy oils or butter ) and spread into an even layer pan. Toss to coat sweet Potato, Quinoa, Greens, & Halloumi ( bowl )., again, without stirring crunch on top of yogurts, smoothies, or even maple!. 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